Recipe
Apple Turkey Wrap
Ingredients
- 1-1/3 cups diced Michigan McIntosh apples
- ½ cup low-fat lemon yogurt
- 4 flour tortillas, 8” diameter
- 2 cups fresh spinach leaves
- 6 oz. smoked turkey breast, thinly sliced
- 2 oz. havarti cheese, thinly sliced
- 2 cups clover sprouts
Instructions
- Combine Michigan McIntosh apples and yogurt.
- Set aside.
- Warm tortillas according to package directions.
- Divide and arrange remaining ingredients evenly over tortillas.
- Place 1/4 of apple mixture down center of each tortilla.
- Fold 2 opposite sides in about 1 1/2″ and roll.
- Cut each wrap in half and serve immediately.
Pick the Right Apple
The variety changes the dish.
Almost any apple eats fine out of hand. Cooking is where the choice starts to matter, and swapping a sauce apple into a pie is how you end up with filling instead of slices.
All 19 varieties are scored tart to sweet, with best uses on every one.
Not sure where to start?
The sweetness chart puts every variety on one scale, so you can find a substitute that behaves the same way.
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